Points to note for poultry equipment manufacturers

Poultry equipment manufacturers: breeders should disinfect the automated poultry equipment, as well as equipment and tools, to avoid the presence of pathogenic microorganisms and the susceptibility of the flock to disease. Regularly check whether the water pipes in the farm are blocked, inspect the cleanliness of the inner walls of the water pipes, and clean them to prevent harmful bacteria from remaining on the inner walls. A sponge ball can be used for pressurized cleaning, a clean waterline tool can also be used for cleaning, or soaking with medication can be employed. After grouping, pay attention to water pipe residue. Clean the water pipes first, then group the birds. The chickens can drink healthy water to reduce intestinal diseases.

Poultry equipment manufacturers should choose equipment of better quality during use. When purchasing automated poultry equipment, you can select several sets for comparison and choose the higher-priced equipment. Establish standardized rearing facilities to allow the flock to be raised on wire mesh, which is clean and hygienic, thereby reducing medication costs. The roof of the chicken house needs good thermal insulation performance to reduce heating costs.

　　Pay more attention to the installation and commissioning of automated poultry equipment. Engineers should supervise and inspect on site to improve the quality of equipment installation and commissioning. Keep the driver away from dust and high-humidity environments to prevent accidental contact. There should be sufficient space around the driver for ventilation and adjustment. The driver can be installed vertically, and the automated poultry equipment chassis has equipment fixing holes.